Previously working assay fails completely when switching to different master mix brand; positive controls fail; original master mix works but new one does not despite similar specifications
Common Causes
1Some assays are particularly sensitive to buffer composition/annealing temperature/primer concentration combinations
2Different master mixes require different optimization conditions
3Buffer components differ between manufacturers affecting assay performance
4Hot Start mechanisms vary between products requiring protocol adjustments
Solutions
1Verify all assays in selected master mixes before making changes to large experiment batches
2Test new master mix on all desired instruments before switching
3Review instructions provided with each master mix for recommended conditions optimized for the enzyme, Hot Start mechanism and buffer components
4Re-optimize primer concentration and annealing temperature for new master mix
5Run new master mix against old master mix side-by-side before launching major experiments